This recipe is for all those who love a good brunch on the weekends but want to switch up the regular pancakes and waffles. Cue this easy vegan french toast recipe. This Just Egg French Toast is made with an…
Easy Vegan Peach Cobbler
This Easy Vegan Peach Cobbler has fresh ripe peaches that are tender, sweet, and lightly spiced. The cobbler topping is crispy, crunchy, and melts in your mouth with a dollop of vanilla ice cream on top. Why You’ll Love This…
Vegan Peach Ice Cream Bars
These vegan peach ice cream bars are complete with a graham cracker-based cookie and coconut ice cream. They’re rich, creamy, cold, and fruity. Who doesn’t love peaches and cream?! Why You’ll Love This Peach Ice Cream As we approach the end…
How to Make Fresh Peach Juice & Easy Peach Nectar
Have too many peaches in your kitchen? Me too, but don’t worry, making homemade peach juice is the perfect way to make good use of them. This post dives into how to make fresh peach juice and easy peach nectar,…
Mediterranean Roasted Eggplant with Tomatoes
This Mediterranean Roasted Eggplant recipe has savory tender eggplant, ripe burst cherry tomatoes, and a bunch of aromatic ingredients, like fresh garlic and basil. Serve this eggplant recipe on crusty bread as a side dish or with pasta for a…
Glazed Homemade Honey Buns
These homemade honey buns are so soft, pillowy, fried (or air fried), and topped with a sweet buttery glaze. They taste just like the store-bought version but fresher! Why You’ll Love These Homemade Honey Buns How nostalgic are honey buns!?…