Is it really summer if you haven’t made zucchini bread? We got some fresh zucchini from a farm stand the other day and of course, I had to make a recipe with it. Today, I’ll show you how to make…
Grilled Blackened Vegan Seitan Chicken
If you’re looking for your new favorite plant-based chicken recipe, this is it! This grilled blackened vegan seitan chicken is super simple to make, full of flavor, and is a great protein to add to salads or pasta dishes. This…
Easy Caesar Salad Dressing without Anchovies or Egg
This super creamy caesar salad dressing without anchovies or raw eggs has a savory umami flavor that tastes just like traditional caesar dressing! This easy dressing uses capers, anchovy-free Worcestershire sauce, and plant-based mayo for the BEST flavor and to…
Easy Watermelon Mojito Mocktail
If you love a classic mojito, then you will absolutely LOVE this easy refreshing Watermelon Mojito Mocktail. This vibrant summer drink has a sweet yet subtle melon flavor that pairs perfectly with the mint and lime of a traditional mojito….
Easy Vegan Peach Cobbler
Is there any summer dessert better than peach cobbler? I definitely don’t think so! This easy vegan peach cobbler is such a staple Southern comfort food that you’ll want to make on repeat. The peaches are tender, sweet, and lightly…
Neapolitan Vegan Ice Cream Cake
This Neapolitan vegan ice cream cake has layers of vegan vanilla & strawberry ice cream that sit on top of a fudgy soft chocolate cake. It’s the perfect cold summer treat, especially topped off with dairy-free whipped cream and sprinkles….