I LOVE egg rolls. Whenever we get take out, they’re the first thing that I order. I also love cooking at home, so what better way to get the amazing flavors of a veggie egg roll than by making this…
Easy Charred Tofu Bánh Mì
Today’s recipe is this easy charred tofu bánh mì! This plant-based Vietnamese-inspired bánh mì features super flavorful tofu and quick pickled carrots and cucumber piled high on a crunchy toasted baguette. Smear on a layer of creamy vegan mayo, and…
The Best Vegan Chicken Pot Pie
Growing up, I always thought chicken pot pie was complicated to make, which is why we ended up buying the freezer version. Fast forward to today, and I realize that pot pies are super easy, filling, and comforting. This is…
Easy Vegan Miso Ramen
Another easy weeknight meal coming your way! This savory, easy vegan miso ramen isn’t your typical bowl of noodles. It’s packed with umami flavor from the broth and the marinated, charred tofu. The base of this ramen is slightly creamy…
Creamy Vegan Chicken Gnocchi Soup (Olive Garden)
This Olive Garden copycat vegan chicken gnocchi soup is super creamy, hearty, comforting, and the perfect easy fall dinner recipe. This gnocchi soup is plant-based and vegetarian but will be loved by omnivores alike! why you’ll love this vegan gnocchi…
The Best Vegan Beef Stew
Looking for a super savory, cozy, warm, and easy dinner for a chilly evening? This vegan ‘beef’ stew recipe is perfect for you. It sounds a little like an oxymoron, right? The words vegan and beef right next to each…
Vegan Shepherd’s Pie
If you’re looking for a comforting yet healthy recipe, you’ve come to the right place. Today I’ll show you how to make the absolute Best Vegan Shepherd’s Pie, perfect for the cooler weather starting to roll in. This tasty, simple…
