Looking for a vegan take on some classic Italian treats? These crunchy, nutty, and slightly sweet vegan almond blueberry biscotti topped with a vibrant blueberry glaze are the best cookies to pair with bold coffee or tea! You can munch…
Vegan Cream-Filled Gingerbread Donuts
How adorable are these donuts?! If you all are bored of making traditional gingerbread cookies, you should definitely give these Vegan Cream-Filled Gingerbread Donuts a try! These scrumptious donuts are air fried, filled with a spiced gingerbread cream, and covered…
How to Make Vegan Chocolate Yeast Donuts
Ah, the classic donut. Or doughnut? Either way, donuts are a favorite treat in my household. Since going vegan, I’ve been missing good yeast donuts. I grew up buying a big yeasted, glazed donut whenever I went to the grocery…
Maple Tahini Glazed Rainbow Carrots
The holidays are coming up which means it’s time to start planning some festive menus! With colder weather finally here, root vegetables are fully in season. I picked up some beautiful rainbows carrots from the grocery the other day and…
Spiced Orange Bundt Cake (Vegan)
I’m such a cake lover, but I’ll admit I don’t make them nearly as frequently as I should. I think there’s something about bundt cakes in particular. I just think they’re so beautiful and fancy-looking without any extra effort. This…
