This Vegan Steak is made with vital wheat gluten for a tender yet chewy texture and is charred in a salty, savory, garlic ‘butter’ sauce. The steak has a rich, umami, savory flavor that goes so well with roasted potatoes,…
How to Make the Best Vegan ‘Beef’
Want to know how to make the best vegan beef? This recipe will show you exactly how to make the best omnivore-approved vegan ‘beef’ using vital wheat gluten! This recipe is chewy, savory, ‘meaty’, and works so well in so…
Vegan Shredded Chicken
This vegan shredded chicken is the most versatile, convincing, omnivore-approved meat alternative that can go in any dish. It’s made from a combination of vital wheat gluten, tofu, jackfruit, and texturized vegetable protein for the best texture. Season up this…
