• Contact
  • Privacy Policy
  • terms & conditions and photo policy
  • All Recipes

Let’s Stay Connected!

  • Home
  • All Recipes
    • Mains
    • Basics
    • Breakfast & Brunch
    • Baked Goods
    • Desserts
    • Vegan Proteins + Seitan
  • Resources
    • Food Tips
    • Roundup
    • Substitutes
    • Shop
  • Free E-Cookbook
  • About
    • About Thank You Berry Much
    • Let’s Connect!
      • Instagram
      • Pinterest
      • Contact
  • Work With Me
    • Portfolio
    • Photography + Services

thank you berry much

vegan comfort food

vegan root veggie galette placed on a dark surface, with about two slices taken from it

December 2, 2020 · Date Modified January 24, 2023

Rosemary Root Vegetable Savory Galette (Vegan)

This hearty savory galette is filled with a flavorful rosemary-infused cream sauce and layered with in-season root vegetables like beets, sweet potato, and potato. Super cozy, and perfect for winter or fall. It’s dairy free, vegan, and eggless. Why You’ll…

Read More

Vegan Pumpkin Pie Cream Cheese Danish

October 7, 2020 · Date Modified September 13, 2022

Vegan Pumpkin Pie Cream Cheese Danish

These Vegan Pumpkin Pie Cream Cheese Danishes have a creamy sweet cheese filling swirled with cozy pumpkin pie spice flavor. They’re the perfect fall treat or breakfast. Why You’ll Love These Vegan Cheese Danishes If you’re feeling a little fancy,…

Read More

FREE E-cookbook!

an image of an ecookbook on an ipad in a kitchen.
Reader Favorites
  • a pumpkin brown sugar shaken espresso in a serving glass with a hand pouring oatmilk into it.
    Pumpkin Brown Sugar Shaken Espresso
  • vegan steak
    Vegan Steak
  • creamy vegan tahini pasta
    Creamy Tahini Pasta with Lemon, Garlic and Tofu
  • vegan beef tip made of seitan being held by chopsticks.
    How to Make the Best Vegan Beef {Seitan Recipe}
  • vegan Beyond Meat meatloaf.
    The Best Vegan Beyond Meat Meatloaf
  • brown sugar syrup for boba and milk tea.
    Brown Sugar Syrup for Boba and Milk Tea
Trending Now
  • a pumpkin brown sugar shaken espresso in a serving glass with a hand pouring oatmilk into it. Pumpkin Brown Sugar Shaken Espresso
  • a starbucks copycat pumpkin cream chai latte in a tall glass with a cinnamon stick on top. Iced Pumpkin Cream Chai Tea Latte {Starbucks Copycat}
  • an apple crisp oatmilk macchiato in a tall glass with cinnamon sticks on top. Starbucks Iced Apple Crisp Oatmilk Macchiato
  • an apple crisp oatmilk shaken espresso in a tall glass on a coaster. Apple Crisp Oatmilk Shaken Espresso (Starbucks)

thanks for stopping by!

I hope this blog inspires you to join me on my quest to veganize all the best ooey-gooey comfort foods this earth has to offer.

Browse by Course

  • Breakfast & Brunch
  • Mains
  • Desserts
  • Sides & Snacks
  • Vegan Proteins

Browse by Season

  • Spring
  • Summer
  • Fall
  • Winter

Vegan Resources

  • Roundup
  • Substitutes
  • Basics
  • All Recipes

Work With Me

  • Food Photography Portfolio
  • Food Photography Services & Vegan Recipe Development
  • Contact
  • Privacy Policy
  • terms & conditions and photo policy
  • All Recipes

Copyright © 2023 thank you berry much · Theme by 17th Avenue