15-Minute
tyberrymuch.com
tyberrymuch.com
Miso Peanut Noodles
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about the recipe
These
creamy miso peanut noodles
with shiitake mushrooms are salty, savory, and only take 15 minutes to make. This recipe is vegan and dairy free.
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ingredients
ingredients
mushrooms
mushrooms
peanut butter
peanut butter
noodles
noodles
garlic
garlic
miso paste
miso paste
onion
onion
ginger
ginger
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step 1
Sauté shiitake mushrooms, onion, garlic, and ginger in the saucepan for 4-5 minutes.
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step 2
Cook noodles per the package directions.
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step 3
Add the miso, peanut butter, and 1 ½ – 2 cups of hot water to the saucepan.
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step 4
Mix until the miso and peanut butter are combined to form a creamy sauce.
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step 5
Add the cooked noodles when done and mix to coat.
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step 6
Garnish with chili oil and green onion to taste. Serve and enjoy!
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If you prefer spicier noodles, add more chili oil to taste.
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get the recipe!
get the recipe!
Get the Recipe!