biscoff
tyberrymuch.com
tyberrymuch.com
stuffed
cookies
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about the recipe
These
Biscoff butter stuffed cookies
have crisp caramelly edges, a soft interior, and an absolutely gooey, molten Biscoff center.
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ingredients
brown sugar
sugar
butter (dairy free or regular)
vanilla
flour
cornstarch
biscoff
baking soda
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freeze scoops of Biscoff cookie butter for at least 1 hour
step 1
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make the cookie dough
step 2
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flatten the cookie dough and place the frozen Biscoff butter inside.
step 3
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roll the cookie dough around the filling. Freeze cookie dough for 10 minutes.
step 4
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bake 10 mins at 350F
baking
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delicious dipped in a glass of almond milk!
serving
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get the recipe!
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