crispy vegan
chickpea patties
tyberrymuch.com
tyberrymuch.com
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about the recipe
These
crispy curried vegan chickpea patties
are flavor-packed and ready in under 30 minutes!
Serve them with lime aioli and fluffy coconut rice for an easy dinner.
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main ingredients
main ingredients
green onion
green onion
bell pepper
bell pepper
chickpeas
chickpeas
cornstarch
cornstarch
breadcrumbs
breadcrumbs
spices
spices
cilantro
cilantro
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mash the
canned
chickpeas
with a fork or a potato masher
step 01
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add the spices, cilantro, pepper, onion, cornstarch, and breadcrumbs
step 02
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mix
and add
water
to form a thick scoop-able dough
step 03
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form the dough into
small
patties
with your hands
step 04
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pan fry in oil until
golden and crispy
on both sides- about 3-4 minutes
step 05
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serve over rice with a drizzle of dairy free lime aioli and fresh herbs
serving
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the recipe!
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