easy Bisquick
tyberrymuch.com
tyberrymuch.com
Zucchini Bread
Learn more
about the recipe
This
Bisquick Zucchini Bread
is soft and moist, chock-full of crunchy nuts, and has a subtle hint of cinnamon. It’s a perfect easy recipe to use up your in-season zucchinis.
Learn more
main ingredients
main ingredients
zucchini
zucchini
oil
oil
cinnamon
cinnamon
brown sugar
brown sugar
applesauce or banana
applesauce or banana
bisquick
bisquick
vanilla
vanilla
Learn more
step 1
Grate the zucchini and press the liquid out with paper towels.
Learn more
step 2
Mix together the wet ingredients and then add the zucchini.
Learn more
step 3
Add the Bisquick and cinnamon, then mix to form a thick batter!
Learn more
step 4
Transfer to a loaf pan and bake at 350F for 45-50 minutes.
Learn more
step 5
Let the loaf cool completely before slicing!
Learn more
serving
Top with a generous smear of cinnamon butter!
Learn more
get the recipe!
get the recipe!
Get the Recipe!