fluffy & moist
tyberrymuch.com
tyberrymuch.com
cinnamon cupcakes
with cinnamon frosting
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about the recipe
These
cinnamon cupcakes
are moist, light, and fluffy with a warm cinnamon sugar flavor reminiscent of snickerdoodle cookies. Top them with a
creamy cinnamon buttercream
.
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main ingredients
oat milk
oat milk
flour
flour
oil
oil
brown sugar
brown sugar
baking soda
& powder
baking soda
& powder
sugar
sugar
vanilla
vanilla
cinnamon
cinnamon
vinegar
vinegar
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step 1
Cream the
oil
,
sugar
,
brown
sugar
,
vanilla
, and
vinegar
together in a large bowl.
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step 2
Add the
oat
milk
and mix to combine.
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step 3
Add the
dry
ingredients
on top and use a fork to sift them together.
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step 4
Mix well to form a pourable
cupcake
batter
.
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step 5
Line a muffin tin with paper
cupcake
liners
.
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baking
Fill the liners 3/4 of the way full and
bake
for 18 minutes.
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cooling
Let the cupcakes
cool
completely
before frosting.
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Top with the homemade
cinnamon
buttercream
and enjoy!
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get the recipe!
get the recipe!
Get the Recipe!