roasted & glazed
vegan ham
tyberrymuch.com
tyberrymuch.com
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about the recipe
This
vegan ham
has a sweet and tangy caramelized marmalade and
brown sugar glaze
, giving it a deliciously sticky finish.
This
seitan recipe
has a tender, meaty texture.
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main ingredients
main ingredients
onion
onion
vegan 'ham' broth base + spices
vegan 'ham' broth base + spices
chickpeas
chickpeas
soy sauce + liquid seasonings
soy sauce + liquid seasonings
vital wheat gluten
vital wheat gluten
veggie broth
veggie broth
beets
beets
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blend the wet ingredients, onion, chickpeas & beets in a food processor
step 01
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add the dry ingredients + vital wheat gluten and pulse to form a dough
step 02
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knead the dough for 2-3 minutes until elastic & shape into a roast
step 03
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score diamond pattern on top & pour on the marinade
step 04
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cover and bake for 40 minutes, reapplying marinade as needed
step 05
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brush on the glaze & poke cloves into the top, then bake uncovered to brown the exterior
the glaze
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garnish with oranges or pineapple & herbs!
serving
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