homemade vegan
tyberrymuch.com
tyberrymuch.com
philly cheesesteak
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about the recipe
These
Vegan Philly Cheesesteaks
are made with chewy, savory seitan beef, a vegan provolone cheese sauce, and lots of sautéed peppers and onions.
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ingredients
ingredients
seitan beef
seitan beef
vegan butter
vegan butter
onions
onions
green bell pepper
green bell pepper
vegan provolone
vegan provolone
all-purpose flour
all-purpose flour
garlic
garlic
hoagies
hoagies
almond milk
almond milk
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step 1
Sauté the onions and peppers for 5-8 minutes.
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step 2
Meanwhile, make the cheese sauce.
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step 3
Melt vegan butter then add minced garlic.
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step 4
Spread garlic butter on hoagie rolls. Then, assemble the sandwich.
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step 5
Close up the sandwich and enjoy!
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The leftovers will stay fresh in the fridge for
5-7 days.
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get the recipe!
get the recipe!
Get the Recipe!