If you're in the mood for an easy weeknight dinner, this panfried sticky garlicky tofu is for you! It's marinated to perfection, panfried, and then coated in a thick, sticky, sweet yet savory, garlic lime sauce.
ingredients
step 1
press the tofu & cut into cubes
step 2
mix the sauce ingredients together and use half to marinate the tofu
step 3
Simmer the other half of the sauce to reduce it. Then add the cornstarch to thicken.
step 4
Pan fry the tofu to brown all sides, then add the sauce to coat the tofu
step 5
serve with cilantro, green onion, rice and a squeeze of lime juice