Vegan Baked

about the recipe

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ingredients

soft or silken tofu soft or silken tofu vinegar vinegar E.V.O.O E.V.O.O herbs herbs agave agave cherry tomatoes cherry tomatoes garlic garlic red onion red onion Learn more

step 1

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step 2

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step 3

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step 4

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step 5

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step 6

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A bulk of the flavor comes from the olive oil, so make sure you use one that is high quality!

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get the recipe!

[{"selector":"#anim-9231da09-49f4-400f-9ee8-f4c5b4e90b53","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-9a40f27a-d8f5-4657-a09b-a2948548c547","keyframes":{"transform":["translate3d(0px, -206.59724%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Get the Recipe!

Vegan Baked

tyberrymuch.com

tyberrymuch.com

Feta Pasta (Tiktok)

about the recipe

This vegan baked feta pasta is bursting with seasonal flavors like ripe cherry tomatoes and basil. It's complete with a creamy homemade tofu feta!

ingredients

ingredients

step 1

Place the tomatoes, garlic, onion and the drained block of tofu into a baking pan.

step 2

Drizzle with olive oil. Sprinkle with herbs and vegan Parmesan cheese.

step 3

Bake for 25-30 minutes, or until tomatoes have burst and are bubbling.

step 4

Once tomatoes are baked, break the tofu down and tomatoes together, then mix.

step 5

Mix in the cooked pasta until it’s well coated in the sauce.

step 6

Season to taste. Serve with fresh basil and crusty garlic bread.

A bulk of the flavor comes from the olive oil, so make sure you use one that is high quality!

get the recipe!

get the recipe!