warm grain bowl


with farro 

healthy & cozy

about the recipe

This warm ancient grain bowl with farro and roasted veggies is a perfect cozy fall or winter dinner. It's full of sweet potatoes, marinated brussel sprouts, kale, crispy flavorful marinated tofu and creamy avocado.


step 1

cook the farro on the stovetop or in a rice cooker

step 2

marinate the tofu

step 3

marinate the brussel sprouts

step 4

lay the tofu and sweet potatoes in a single layer on a baking sheet

step 5

bake the marinated tofu, sprouts, and sweet potatoes at 425F

step 6

make the lemon tahini grain bowl dressing


assemble the bowl


top with the creamy tahini dressing

get the recipe!