Banana Blueberry Muffins with Oat Streusel
banana blueberry oatmeal muffins are
are fluffy yet moist and bursting with juicy blueberries.
– Blueberries – Ripe Banana – Flour – Applesauce – Rolled Oats
Follow our easy instructions for success!
Combine the mashed bananas, coconut oil and sugar. Add the applesauce, dairy-free milk and sugar next.
Whisk to combine until the wet ingredients are a uniform mixture.
Add the dry ingredients on top of the wet mixture.
Mix the wet and dry together ingredients to form a very thick batter. Fold in the blueberries.
Scoop the batter into the prepared muffin tins. Fill the tins about ¾ of the way.
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