These classic vegan gingerbread cookies are everything you’re looking for in a holiday treat. Soft, chewy centers, perfectly crisp edges, and a warm, cozy flavor packed with festive gingerbread spices. Best of all, this recipe uses straightforward, pantry-friendly ingredients. No…
Classic Vegan Gingerbread Cookies
Peppermint Mocha Shaken Espresso
This Peppermint Mocha Shaken Espresso combines the creamy sweetness of Starbucks’ iconic peppermint mocha with the bold, refreshing twist of a shaken espresso. This holiday drink is made even better with a rich, homemade chocolate peppermint syrup that’s made with…
Warm Kale Salad with Maple Dressing
This warm kale salad is tossed in a sweet and tangy warm maple dressing. And it’s loaded with tender roasted honeynut squash, crisp apples, crunchy candied nuts, and juicy pomegranate seeds. It’s a colorful and bountiful harvest salad for holidays…
Baked Hasselback Apples with Pecan Crumble
These tender baked hasselback apples are coated in a spiced butter and topped with a crunchy pecan crumble. The perfect apple dessert, especially when topped with a dollop of whipped cream or a scoop of vanilla ice cream. 📝 Why…
Banana Gingerbread Loaf with Cream Cheese Frosting
This gingerbread banana loaf combines classic gingerbread spices with the natural sweetness of ripe bananas. Each slice is soft and moist, making it the perfect festive treat for using up those overripe bananas during the holiday season. Finish it off…
Peppermint Mocha Syrup for Coffee
This peppermint mocha syrup is rich, chocolatey, and infused with a refreshing minty kick, making it a perfect addition to coffee, lattes, and hot cocoa. Use it to create festive peppermint mochas or drizzle it into your favorite holiday drinks…