Cozy Vegan Chicken Pot Pie

This vegan chicken pot pie recipe has a savory, creamy filling with vegan chicken, and a super flakey crust on top.

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MAIN INGREDIENTS

Step-By-Step Instructions!

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Prepare the vegetable filling by sauteing the vegetables and adding flour. Add almond milk last and simmer.

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2

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3

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4

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Salt levels will vary depending on the bouillon cube, so add salt and pepper to taste.

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Cozy Vegan Chicken Pot Pie

www.tyberrymuch.com

This vegan chicken pot pie recipe has a savory, creamy filling with vegan chicken, and a super flakey crust on top.

MAIN INGREDIENTS

– Pie crust – Vegetables – Vegan chicken – Almond milk – Seasoning

Step-By-Step Instructions!

Follow our easy instructions for success!

1

2

3

4

Prepare the vegetable filling by sauteing the vegetables and adding flour. Add almond milk last and simmer.

1

2

Pour the filling into the pie dish until just full.

3

Place the crust on top of the filling and crimp the edges. Cut an “x” in the center.

4

Brush crust with butter and bake for 35-40 minutes until golden brown at 425F.

Salt levels will vary depending on the bouillon cube, so add salt and pepper to taste.

Swipe up for the full recipe!

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