Easy Flavorful Baked Tofu

This versatile, perfect flavor-packed baked tofu has the absolute best savory marinade and goes well in tons of different recipes.

MAIN INGREDIENTS

– Extra or Super Firm Tofu – Sesame Oil – Soy Sauce – Sambal Oelek – Sriracha

Step-By-Step Instructions!

Follow our easy instructions for success!

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In a large bowl, combine the sesame oil, mirin, soy sauce, sambal oelek, sriracha, garlic, and agave.

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To make the tofu even more flavor-packed, cut it into fairly small cubes. (about ½ an inch should do the trick).

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Transfer the diced tofu into a bowl or baking dish. Gently mix the marinade and tofu together until all the cubes are coated. Marinate for at least 30 minutes.

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Preheat the oven to 425 degrees Fahrenheit. On a parchment lined baking pan, spread out the tofu until they are in one layer. Bake for 20 minutes.

The smaller you cut up the tofu, the more surface area there will be for the marinade to soak into. This means more flavor!

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