homemade

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about the recipe

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ingredients

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blend the wet ingredients + the beet together

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mix the spices and vital wheat gluten together in a bowl

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mix the blended wet ingredients together with the dry

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the mixture should come together into a soft yet stretchy dough

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knead the dough and shape it into a rectangle

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make the white seitan by mixing tofu and vital wheat gluten together

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tightly roll the seitan up into a log

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wrap in foil and bake

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roll the baked salami in a pepper crust

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slice and serve with crackers or on sandwhiches!

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it's also great on charcuterie boards with vegan cheese!

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get the recipe!

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homemade

tyberrymuch.com

tyberrymuch.com

vegan salami

about the recipe

This Vegan Salami is chewy yet tender and packed with flavors like peppercorn and mustard seed. To get a texture similar to deli meat, it's made with vital wheat gluten.

ingredients

ingredients

blend the wet ingredients + the beet together

step 1

mix the spices and vital wheat gluten together in a bowl

step 2

mix the blended wet ingredients together with the dry

step 3

the mixture should come together into a soft yet stretchy dough

step 4

knead the dough and shape it into a rectangle

step 5

make the white seitan by mixing tofu and vital wheat gluten together

step 6

tightly roll the seitan up into a log

shaping the salami

wrap in foil and bake

baking

roll the baked salami in a pepper crust

pepper crust

slice and serve with crackers or on sandwhiches!

it's also great on charcuterie boards with vegan cheese!

get the recipe!

get the recipe!