Creamy Vegan Shrimp and Grits

This recipe is a vegan and vegetarian take on traditional creamy shrimp and grits!

MAIN INGREDIENTS

– Vegan Shrimp – Grits – Vegan Cheese – Veggie Broth – Vegan Butter

Step-By-Step Instructions!

Follow our easy instructions for success!

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Pour the veggie stock and plant milk into a medium saucepan. Bring it to a boil on medium heat.

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Reduce to low heat. Then, sprinkle in the white corn grits, stirring continuously, scraping the sides of the pan.

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Once thickened, add in vegan butter and non-dairy cheese (if you want cheesy grits).

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While the grits cook, sauté the veggies. Set them aside until you’re ready to serve the dish.

Plate up the creamy vegan shrimp & grits.

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