This creamy vegan polenta is topped with jammy caramelized onions, tangy sun-dried tomatoes, and crispy baked chickpeas. It’s a warm and comforting dish perfect for those late summer or early fall evenings when you’re craving something hearty yet vibrant. 📝…
How to Make the Best Vegan Beef {Seitan Recipe}
Want to know how to make the best vegan beef? This recipe will show you exactly how to make the best omnivore-approved vegan beef using vital wheat gluten! This seitan meat recipe is chewy, savory and works so well in…
Curried Vegan Chickpea Patties with Lime Aioli
These crispy curried vegan chickpea patties are flavor-packed and ready in under 30 minutes! Made with curry powder, green onions and lots of fresh cilantro, the chickpea patties are delicious topped with a lime aioli and served over coconut rice. …
Easy Curry Sauce with Coconut Milk
This easy curry sauce made with coconut milk has just ten ingredients, including fragrant spices like curry powder, cumin, and garam masala. The creamy coconut milk base provides a luscious, silky texture that’s perfect for drizzling over white rice, vegetables,…