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Home / Seasonal / Fall

Fall

three slices of vegan meatloaf made with Beyond Meat on a bed of mashed potatoes.
Vegan Main Courses

The Best Vegan Beyond Meat Meatloaf

creamy vegan polenta with caramelized onions.
Vegan Main Courses

Creamy Vegan Polenta with Caramelized Onions

a rack of bbq vegan ribs on parchment paper next to grilled corn on the cob.
Seitan

Sticky BBQ Vegan Ribs (Seitan Recipe)

vegan puff pastry cinnamon swirls.
Vegan Dessert Recipes

Easy Gooey Puff Pastry Cinnamon Swirls

pumpkin cream cheese danish with icing on top.
Vegan Breakfasts

Pumpkin Cream Cheese Danish {Vegan}

vegan cherry apple crisp with dairy free vanilla ice cream on top.
Pies, Crisps & More

Easy Cherry Apple Crisp

creamy vegan gnocchi soup in a white bowl with herbs.
Soups & Stews

Creamy Vegan Gnocchi Soup – Olive Garden Inspired!

a plate with warm kale salad, apples, candied walnuts and roasted squash.
Sides & Snacks

Warm Kale Salad with Maple Dressing

a hasselback baked apple with a pecan crumble and whipped cream in a baking dish.
Vegan Dessert Recipes

Baked Hasselback Apples with Pecan Crumble

pan fried vegan butternut squash ravioli with crispy sage on a scalloped black plate.
Pasta

Vegan Butternut Squash Ravioli

two vegan snickerdoodle cookies stacked on each other on a baking sheet.
Vegan Cookies

Classic Vegan Snickerdoodles

vegan pumpkin cinnamon rolls in a brown baking dish.
Baked Goods

Vegan Pumpkin Cinnamon Rolls with Cream Cheese Icing

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