There’s nothing quite like ooey-gooey cinnamon rolls. These vegan cinnamon rolls without yeast are no exception! They’re soft and fluffy with a buttery cinnamon filling. Top them off with a sweet dairy-free frosting, and these cinnamon buns are (*chef’s kiss*)…
Vegan Double Chocolate Zucchini Bread
This vegan double chocolate zucchini bread is rich, ultra moist, and fudgy. Simple, pantry-friendly ingredients create the most heavenly chocolatey flavor and texture! Originally Published: August 2021 | Updated: July 31, 2024 Is it really summer if you haven’t made…
Easy Vegan Peach Cobbler
This Easy Vegan Peach Cobbler recipe has fresh ripe peaches that are tender, sweet, and lightly spiced. The cobbler topping is crispy, crunchy, and melts in your mouth with a dollop of vanilla ice cream on top. Originally Published: June…
Pan-fried Garlic Tofu with Sticky Soy Lime Sauce
If you’re in the mood for an easy weeknight dinner, this pan-fried garlic tofu recipe is for you. Marinated to perfection, pan-fried, and then coated in a thick, sticky soy lime sauce, this garlic tofu is delicious served alongside your…
Fluffy Vegan Bisquick Pancakes (without eggs!)
These vegan Bisquick pancakes are fluffy, slightly sweet, and panfried to get the best crispy, golden brown edges. They’re made without any eggs or dairy milk, so if you just ran out of either of those ingredients…you’re in luck! As…
Vegan Sesame Yaki Udon Noodles
Need some weeknight meal inspiration? Here’s a comforting, easy, and fast Vegan Sesame Yaki Udon Noodle Recipe. This udon noodle stir fry is complete with a savory sesame garlic sauce and chewy homemade seitan beef strips (or add tofu). Similar…
Vegan Belgian Waffles: Fluffy with Crispy Edges
These easy vegan Belgian waffles are crispy on the outside and soft and fluffy on the inside. This recipe uses homemade vegan buttermilk and flaxseed for perfect fluffy waffles that are completely dairy-free and eggless. Originally Published: January 2021 |…
Tofu Bánh Mì {Vegan Vietnamese Inspired Sandwich}
This plant-based tofu bánh mì features charred 5-spice tofu slices and quick pickled vegetables piled high on a crunchy toasted baguette. Smear on a layer of creamy vegan mayo and top everything off with thinly sliced jalapeño and loads of…
Pumpkin Cream Cheese Danish {Vegan}
This Pumpkin Cream Cheese Danish recipe has a creamy sweet cheese filling swirled with a cozy pumpkin pie topping. These danishes make the perfect dairy free and vegan fall treat or breakfast. Originally Published: October 7, 2020 | Updated: November…
Vegan Sweet Potato Pie
This classic vegan sweet potato pie is super creamy, full of warm spices, and has a flaky, buttery crust. Topped off with coconut whipped cream and a dash of cinnamon, this dairy free and eggless sweet potato pie is the…
Creamy Vegan Potato Leek Soup
This creamy vegan potato leek soup has a silky-smooth texture and a comforting, savory flavor. In just 30 minutes, you can prepare this soup for a warm meal on cold weeknights, or chill it to make a dairy-free vichyssoise. Plus,…
Air-Fried Korean Cauliflower with Sticky Gochujang Sauce
This baked or air fried Korean Chili Cauliflower is tender, spicy, and so flavorful. The cauliflower florets are air-fried or baked until crispy, then coated in sticky Gochujang sauce which gives this recipe its unique, mouthwatering flavor! Vegan and vegetarian…