This creamy tahini pasta with lemon, garlic, and kale is topped with optional crispy savory tofu and red pepper flakes for a spicy kick. This vegan-friendly pasta takes less than 30 minutes to make and is incredibly creamy, slurp-able, hearty,…
Warm Ancient Grain Bowl
If you’re looking for a cozy autumn harvest bowl recipe, this warm ancient grain bowl with farro and roasted veggies is for you. This fall harvest bowl is full of warm roasted veggies like sweet potatoes and marinated brussel sprouts,…
Oil-Free Lemon Tahini Dressing
This oil-free lemon tahini dressing is beyond flavorful, creamy, sweet & savory. It can be used in basically any salad recipe, on top of roasted veggies like sweet potatoes or in hearty grain bowls to add some creamy deliciousness! This…