This quick and easy Italian Pastina Soup is a one-pot wonder that combines a seasoned broth, comforting vegetables, and pastina pasta. Vegan and vegetarian and perfect for fall and winter weeknights.
Easy Grilled Flatbread Pizza
This grilled flatbread pizza is perfect for weeknight dinners or quick lunches. It's smoky, sweet, and savory with blistered green chiles with juicy peaches. No oven required, vegan & dairy free!
Oatmeal Raisin Cookies with Steel Cut Oats
These oatmeal raisin cookies are made with steel cut oats offering chewy edges, a nuttier flavor, & a soft, buttery interior. Only 9 ingredients, 1 bowl, dairy-free & vegan-friendly!
Fluffy Pecan Pumpkin Pancakes
These fluffy pecan pumpkin pancakes are lightly spiced and have the coziest pumpkin flavor. This recipe is vegan, dairy free and naturally oil free thanks to the pumpkin puree!
Creamy Vegan Potato Leek Soup
This creamy vegan potato leek soup has a silky-smooth texture and a comforting, savory flavor. It's ready in just 30 minutes for a cozy Fall dinner, it can be made in 1 pot and it's 100% dairy free!
