There’s nothing quite like ooey-gooey cinnamon rolls. These vegan cinnamon rolls without yeast are no exception! They’re soft and fluffy with a buttery cinnamon filling. Top them off with a sweet dairy-free frosting, and these cinnamon buns are (*chef’s kiss*)…
Vegan Double Chocolate Zucchini Bread
This vegan double chocolate zucchini bread is rich, ultra moist, and fudgy. Simple, pantry-friendly ingredients create the most heavenly chocolatey flavor and texture! Originally Published: August 2021 | Updated: July 31, 2024 Is it really summer if you haven’t made…
Vegan Toasted Coconut Cherry Cookies
These Toasted Coconut Cherry Cookies are chewy with a nutty coconut flavor. They only take 20 minutes to make and help use up some of your ripe in-season cherries! đź“ť Why You’ll Love These Coconut Cherry Oatmeal Cookies: Ingredients Let’s…
Vegan Strawberry Crunch Cake with Golden Oreos
This homemade vegan strawberry crunch cake has three layers of strawberry-flavored sponge with vanilla cream in between. The cake is topped with a creamy layer of strawberry buttercream and lots of easy strawberry shortcake crumbles made with Golden Oreos! This…
The Best Vegan Moon Pies
These are the best vegan moon pies with soft yet crunchy graham cracker-flavored cookies stuffed with a sweet, fluffy marshmallow filling all coated in dark chocolate. These nostalgic cookies taste just like the store-bought version! Why You’ll Love These Vegan…
Vegan Peach Ice Cream Bars
These vegan peach ice cream bars are complete with a graham cracker-based cookie and coconut ice cream. They’re rich, creamy, cold, and fruity. Who doesn’t love peaches and cream?! Why You’ll Love This Peach Ice Cream As we approach the end…
Vanilla Nice Cream with Cookie Dough
Banana ice cream, often called nice cream, is a perfect way to create a cold creamy treat and use up bananas. Today, I’m making an easy sweet, luscious, and creamy vanilla banana nice cream that has the best vegan cookie…
Lime Drizzle Cake
This incredibly easy lime drizzle cake has a zesty moist crumb and is topped with a sweet yet tart drizzle of simple lime icing. For some extra tropical flavor, you can add in some shredded coconut! The flavors in this loaf…
The Best Baked Eggless Cheesecake with Strawberries
This easy eggless baked cheesecake has a sweet, crispy crust made from Golden Oreos and a creamy, dairy-free cheesecake filling. The filling uses silken tofu to replace the eggs used in traditional cheesecakes and creates an unbelievably smooth, melt-in-your-mouth creamy…
Flaky Vegan Pie Crust
As the name suggests, this is honestly the butteriest, flakiest vegan pie crust I’ve tasted. This crust is super flaky, yet not too hard or crispy. The bottom doesn’t get soggy at all, but stays crisp even with fillings that…
Easy Vegan Chocolate Lava Cake
I don’t know about you all, but I always thought that lava cakes were super challenging to make…until I made this recipe! This easy vegan chocolate lava cake recipe is foolproof, simple, and takes under an hour to make. These…
Neapolitan Vegan Ice Cream Cake
This Neapolitan vegan ice cream cake has layers of vegan vanilla & strawberry ice cream that sit on top of a fudgy soft chocolate cake. It’s the perfect cold summer treat, especially topped off with dairy-free whipped cream and sprinkles….