This Vegan Steak is made with vital wheat gluten for a tender yet chewy texture and is charred in a salty, savory, garlic ‘butter’ sauce. The steak has a rich, umami, savory flavor that goes so well with roasted potatoes,…
Homemade Garlic Herb Croutons (Vegan)
These vegan homemade garlic herb croutons are perfectly seasoned, crunchy, and super easy to make. As the name suggests, these vegan croutons are flavored with lots of fresh garlic, vegan butter, and Italian seasoning. They’re absolutely amazing tossed on plant-based…
Creamy Vegan Tomato Soup
This creamy vegan tomato soup is super comforting, and the perfect easy fall or winter dinner recipe. This plant-based tomato soup recipe uses fresh roasted tomatoes and basil for a rich, vibrant flavor but can be made with canned tomatoes…
Classic Vegan Basil Pesto
If you’re like me and you have basil in your garden, then you know that this time of year means lots of fresh, homemade pesto. Pesto has always been a favorite pasta sauce for me, so naturally, it was one…
Vegan Garlic Aioli ‘Fish’ Tacos
Summer is here which means it’s prime seafood season. Luckily, there are quite a few tasty vegan fish alternatives on the market nowadays. Today, I’m making these Vegan Garlic Aioli “Fish” Tacos! These vegan tacos are filled with Gardein F’ish…
Sticky Panfried Garlic Lime Tofu
If you’re in the mood for an easy weeknight dinner, this sticky panfried garlic lime tofu is for you! This tofu is a great dish if you’ve been on a tofu kick recently like me! This tofu is marinated to…
Homemade Sweet Soy Sauce
So here’s the sweet and simple story behind this simple and sweet sauce. In the midst of the pandemic, my grocery store has been out of all sweet soy sauce for weeks. What better way to prompt the creation of…
